Gaabor offers different types of cooking pots, including the Gaabor electric cooking pot and multifunctional electric skillet. They feature stylish and minimalist designs, food-grade non-stick coatings for safety and easy cleaning, ensuring worry-free cooking and enjoyable healthy meals. Gaabor electric cooking pot allows for simultaneous frying and cooking, with two different settings for simple operation, catering to a variety of cooking needs.
1. 3L Large-Capacity, All-in-One Gaabor Electric Cooker
2. 3L Large Capacity, with a 189mm Extended Inner Diameter × 103mm Deepened Pot Body
3. Multiple Cooking Functions, All needs in one
4. Extended Handle to Prevent Burns from Hot Liquid Splashes
5. 2 Temperature Settings for Energy Efficiency
6. Dual Protection Against Dry Burning and Water Ingress for Safe Use
7. Free Seamer Basket, Double Efficiency with Steaming and Boiling at Once
1. 1.5L large capacity for the use of 1-2 people
2. Multiple ways to use
3. Minimalist-style rice cooker
4. Steaming and cooking at the same time
5. Two levels of heat adjustment mastering the heat
6. Food-grade non-stick coating
1. 2.0L capacity good for 3-4 person use
2. 600w strong power
3. Transparent glass top lid
4. Steaming and cooking at the same time
5. Non-stick coating easy to clean
1. 2.0L capacity good for 1-2 person use
2. Multiple Ways to Use：steam, boil, fry, stir-fry, stew
3. Steaming and cooking at the same time
4. Anti-Scald DesignDirect contact without burning your hands
5. Non-stick coating easy to clean
1. 2L Serves 2-3 people
2. Dual-Cook Mode
3. Ergonomic Handle
4. Dual Heat Settings
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